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The Sex Lives of Cannibals Page 8


  This was shocking. South Tarawa was completely dependent on beer. It was completely dependent on beer because a large proportion of the male population had what those of a more judgmental disposition might call a drinking problem. On payday Fridays it was impossible to drive on Tarawa, not simply because every driver was drunk, but because a good percentage of the male population could be found sprawled on the road, resting, or as some prefer, passed out. These nights were usually very lively and I made a point of always keeping a large bush knife within easy reach. I had become much more sympathetic to Kate’s experience on Tarawa. The house was riddled with gaping holes in the plywood trestle that gave the roof its slope, reminders of all the attempted break-ins she’d had to endure. Most of the window screens had been sliced open by Peeping Toms, who would quietly insert a stick and pry open the curtains. This did not happen as much now that I, a man, had moved in, but still it happened, and now and then I would quietly step outside for a cigarette only to discover some cretin snooping at the window, hungrily watching Sylvia read a book. This bothered me to no end, and with a surge of angry adrenaline, I frequently gave chase, wildly hurling rocks and epitaphs to compensate for my slow feet, encumbered by flipflops, which were no match for the callused bare feet of the detected perv. No one would dare lurk around an I-Kiribati household, but we I-Matangs were fair game, unprotected by family and clan. I dearly hoped to catch one of these creeps, but if I sensed they were drunk, I eased my way back into the house, bolted the doors, and grabbed the machete. When sober, I-Kiribati men are typically shy and gentle and all-around good guys, but when drunk something seems to give way—let’s call it reason—and the I-Kiribati male becomes the most frightening creature in the Pacific.

  Outsiders tend to believe that Samoans are the islanders to fear. Ask a Pacific islander, and he will tell you that the meanest, toughest, scariest islander is the drunk I-Kiribati. There is even a word for what happens when an I-Kiribati man loses his mind and any semblance of restraint: koko—a word that I think nicely captures that state of lunacy caused by drink among I-Kiribati men. On payday Fridays, I put on my best Don’t Fuck With Me face and made sure that Sylvia’s pepper spray worked. The neighborhood dogs worked hard on those nights.

  Despite the excesses though, I found I quite liked the easygoing, anything goes, why-not-have-another-beer air of Tarawa. It was refreshingly different from the prissiness that characterizes life in the Northwest quadrant of Washington, D.C. Government leaders in Kiribati were of an entirely different disposition than the lifeless ogres of Washington. At one function, I asked the minister of health why cigarettes were so cheap in Kiribati. We both had a cigarette in one hand and a can of Victoria Bitter in the other. “Because otherwise the people can’t afford them,” he said, an answer I liked very much. At the same event, the secretary of health, a doctor by training and a politician by temperament, insisted that we take a few beers with us for the drive home. “I always like to have one for the road,” he said, waving us off. Some might regard this is reprehensible, but I think this why-the-fuck-not attitude was reflective of a certain joie de vivre. The daily consumption of several cans of Victoria Bitter became an integral part of my well-being, possibly because I am of Dutch-Czech stock and thus warmly inclined toward beer, but also because it is immensely fun to quaff beers with your loved one while sitting at reef’s edge watching the world’s most spectacular sunsets. Plus, beer tends to be parasite-free and calorie-laden, two very useful attributes on Tarawa.

  So imagine my despair when I walked into the Angirota Store to buy a six-pack only to be confronted by a glaringly empty refrigerator. “Bia?” I asked hopefully, using the I-Kiribati word for beer, which sounds very much like the Australian word for beer. “Akia,” I was told. Akia is the most commonly used word in the Kiribati language, which can be roughly translated as “unavailable.” The words akia te bia are the most painful words I have heard spoken. The owner of the shop, Buorere, a large man with the grooviest sideburns this side of the dateline, was as stunned as I was. As the only local capitalist on the island, he was no doubt aware of what the absence of beer would do to his profit margins.

  “What happened?” I asked him.

  “Kiritimati Island,” he muttered darkly. “They sent the beer to Kiritimati Island.”

  Kirimati Island was approximately two thousand miles east of Tarawa. It seemed unlikely that they would send the beer back. In one of those screwups that seemed to typify life in Kiribati, Tarawa’s shipment of beer had been accidentally sent to an even more remote corner of the country. I abandoned my loyalty to the Angirota Store, and immediately set off to scour the island’s co-op stores for beer. Surely, the government would have a reserve stock of beer, hidden and well guarded, which could immediately be brought into circulation during a time of crisis. Akia te bia I was told, again and again. Clearly, better planning was needed.

  I turned to the Otintaii Hotel, where every Friday the island’s European and Australian volunteers gathered on Cheap-Cheap Night for an evening of immoderate drinking.

  Akia.

  This was dire. There had to be beer somewhere on the island, I thought. Tarawa without beer was incomprehensible. Life on the island just wasn’t worth it without beer.

  “Have you tried the Betio Saloon?” Sylvia asked. Not much of a beer drinker before arriving on Tarawa, after a few months on the island Sylvia had adapted to local cultural mores. She now crushed beer cans on her forehead. Actually, that’s not true, but she had developed a taste for ale, and while she wasn’t quite as shaky about the prospect of a beerless Tarawa as I was, there was no doubt that the absence of beer represented a serious downgrading in her quality of life on the island. If anyone still had beer on Tarawa, it would be the barflies at the Betio Saloon, a one-room tin shed deep in the heart of Betio, where the island’s more dissolute I-Matangs could usually be found.

  “It’s a fucking tragedy, mate,” said Big John, one of the proprietors.

  Akia. A fucking tragedy, I agreed.

  “We’re going to have to fly a few cases in,” he said. Big John, who had lived on Tarawa for twenty-odd years, was a man of action. I admired this. Soon the entire island was talking about Big John, who at six foot five was easily the biggest man on Tarawa. Big John’s flying in three hundred cases from Nauru.

  We waited. Five weeks would pass until beer returned to Tarawa, via a fully laden Air Nauru. They were dark days. True, they were peaceful days, but in no way does this compensate for the ache of a beerless evening.

  Sitting over a bowl of rice, Sylvia plucked the weevils out, and declared, apropos of nothing: “Avocado.”

  I hated when she did this, for it triggered so much. “Blueberries,” I said.

  “Bagels,” she said.

  “With lox and cream cheese.”

  “Apple-leek soup.”

  “Asparagus.”

  “Antipasto.”

  “Risotto.”

  “Salad. A real salad.”

  “Steak. Grilled medium rare.”

  “Beer.”

  “Anchor Steam.”

  “Harp.”

  “Bitburger.”

  “Duvel.”

  Sigh.

  “More rice?”

  CHAPTER 8

  In which the Author continues with the theme of Absence, which will be a pervasive theme throughout this narrative, there really being a lot to say, but here the focus will be on water and electricity, the absence thereof.

  Before I moved to Kiribati, I had never spent much time considering the topic of infrastructure. If someone had asked me where does drinking water come from, I would have said from the tap, of course. The provenance of electricity was equally mysterious. It seemed to somehow involve lightning, a kite, a key, and men in frocks who conveniently stored the power inside walls. This all changed when I noticed with some alarm that water was no longer streaming from the tap. I had hesitated to look inside the water tanks, fearing the knowledge that awaited, but one d
ay the dry rasping of our water pump forced the reckoning. Inside the tanks, a thick layer of mud, the remnants of leaves, nettles, and insects, covered the bottom. On the sides, I saw the outlines of several geckos silhouetted in relief, their decomposition having slowly occurred in our water supply. Not knowing what to do, but feeling the need to be useful, I clambered inside one of the tanks with a shovel and bucket and began cleaning. This ranks very high on my list of exceedingly dumb things I have done in my life. It was nearly midday and the sun had transformed the tank into an oven, which cooked and basted me until I finally gasped and, with the last of my strength, I hoisted myself out of the roasting tank and began to wretch. I stammered into the shower thinking cold water would do me good. I turned it on and nothing happened, of course, except the bleak sound of air moving through the water pump and the sudden awareness that the tropics had so far not been very kind to either my body or my mind.

  I caught sight of myself in the mirror. I was filthy. Not only was I pasted in a thick layer of primeval slime, no doubt the kind of tropical muck of abiding interest to those with degrees in the life sciences, but I could also see bonded to my skin the dark remains of several geckos. What on earth were so many geckos doing in our water tanks? Ah, eating, of course. And what were they eating? Bugs. And what happens when geckos eat bugs? They poop. But what would have killed all those geckos? I was stymied there. Tottering on the cusp of heat exhaustion, I could only think, again, And we moved here why?

  There was nothing to do but go for a swim. The tide was going out, but there still remained enough water over the reef to bathe, a shallow layer that the sun had heated to a near scalding temperature. I walked out about forty yards where the water was nearly waist-deep though not much cooler and dove in, enjoying the salt water and the feeling of sweat and grime departing me. And then I turned back to shore. Two large women were walking toward the water. Please no. They carried sticks. Oh, please, please, no. They moved toward the ledge of coral rock, which I had begun to call the Ledge of Coral Rock Behind the House Where Large People with Bottoms I Have No Wish to See Go to Defecate. Maybe they’re just going to talk about that cute guy they saw in the coconut tree. They squatted. Nooooo. Up went the lavalavas. Ugh.

  When finally I returned to the house I immediately doused myself with half a bottle of antiseptic, and, to complete the catastrophe, drank our last liter of boiled water. Then I tried to think constructively about the water problem. In the short term, I would have to find water, any water at all that did not contain too much salt or too many parasites, for our hour-by-hour needs. In the medium term, I would have to find a sufficient quantity of water to fill, at least partially, one of the water tanks. And for the long term, I would have to learn the local rain dance. I contemplated sacrifices. Would the gods accept a dog? I would sacrifice a lot of island dogs for water.

  I headed out with two large plastic canisters. On our little road were a few oceanside houses that were similar to ours, and across from these houses were smaller, decrepit permanent houses that appeared fatigued and burdened with the task of sheltering what seemed to be forty people per house. Surrounding each house like satellites were customary shelters of wood and thatch, raised on platforms and partly enclosed by mats. These, unlike the permanent houses and their crumbling walls, were always kept tidy and in tip-top condition. Each contained bodies in repose, mostly asleep, but a few awake, watching me, whispering to their neighbors, giggling and smiling. Two young girls, wearing lavalavas and plaited, locally made sleeveless shirts sat on a stoop in front of a house, one picking at the long cascading black hair of the other, seeking out the lice, and smiling radiantly at my passing. Everywhere there were dogs, mangy and spotted, their bones jutting against mottled, hairless skin, sleeping in freshly dug shallow pits, seeking the cooler earth below the surface that seemed to cackle and hiss in the sun.

  I hesitated to ask anyone at all for water, knowing that most people relied on well water and that well water was brackish and the happy abode of numerous parasites and probably the reason why everyone was always shitting on the reef. Also, I knew that due to the drought even the wells were often nearly dry.

  There is, I should note, a water system of sorts on Tarawa. Twice daily, for about twenty minutes, water is pumped from Bonriki and piped toward Betio. The water pipe was a gift from the good citizens of Australia. It was also so punctured that rare was the drop that actually reached Betio. It is technically illegal to puncture the pipe, but since there are way too many people on Tarawa and few homes actually connected to the water system, there really was no choice for people but to puncture the pipe in order to satisfy their basic water needs. This was usually done in a very orderly fashion. I had even seen policemen politely standing in line with their buckets awaiting their turn. A few I-Matang, confronted with their own empty water tanks, had taken it upon themselves to attach portable water pumps to the water system, ensuring that during the twenty minutes or so when water trickles down the main pipe, nearly every drop would get pumped into their tank. Like most houses, ours was not connected to the water system, so this was not a possibility for us, which was probably a good thing, because while I recognize that expropriating the island’s water supply to satisfy your own needs is just wrong wrong wrong, I might have been sorely tempted.

  Instead, I decided to inquire at the neighbor’s house, which like ours had rainwater tanks. Most of the oceanside houses were allocated to the Ministry of Health. Our immediate neighbors were two female Chinese doctors, a psychiatrist and a gynecologist. I once attempted some friendly, neighborly banter—looks like it will be sunny today—but I was rebuffed. I mentioned this to Sylvia, who made her own foray. When she returned, she looked puzzled.

  “They don’t speak English,” she said.

  “Do you think they speak I-Kiribati?”

  “No.”

  We contemplated this for a moment. The psychiatrist represented the entirety of Kiribati’s mental health services. She was well known for favoring powerful tranquilizers, unlike her predecessor, who was partial to straitjackets. Her roommate was the only gynecologist in the country. “Well,” said Sylvia, “it’s good to know that if a schizophrenic Mandarin-speaking woman with a bad yeast infection ever shows up on Tarawa, there will be help for her.”

  That’s the thing about Sylvia. She’s always thinking positively.

  I knocked on their front door. I practiced my pantomime. No answer. Next to them was the surgeon, also from China. I knocked on his door. No answer. Of course, I thought. They have jobs. Just as I turned to go, however, the door opened and a sleepy, rumpled surgeon, wearing only briefs, emerged, blinking into the brightness of day. “I’m terribly sorry to bother you, but we just live two doors down, and… well, we’ve run out of water and—”

  Before I could finish, he had relieved me of my canisters. He went to the laundry basin beside the house and filled them with water. “Any time you need water, just take. No problem.” The kindness of strangers is a great thing. Regrettably for the surgeon, his kindness did not go unnoticed and soon the entire neighborhood was helping themselves to his water, which may be why a few days later his water basin/laundry area was encased behind a chicken wire fence that extended from ground to ceiling. I took this as my cue to seek other water sources.

  Fortunately, Sylvia had discovered that it was possible to actually buy water. The Public Utility Board sold it for $3 per cubic meter. I went to their office and bought five cubic meters of water, all that our two tanks could hold. This felt good. We now owned enough water to last us a year, no small feat on a dry atoll. The problem was transporting the water from the water tower at the airport to our water tanks. Any suggestions? I asked the clerk at the PUB. He picked up his telephone and after a few minutes he told me that, regrettably, I could not use the fire truck. It was still broken, alas.

  A fire truck. This was well beyond my expectations. It was like calling a veterinarian to inquire about a cat’s fleas and suddenly finding an ambul
ance complete with police escort to transport the kitty to the hospital. I was curious, however. “Um… what’s wrong with the fire truck?” I inquired.

  “It can’t carry water.”

  This was an interesting problem for a fire truck on an island without anything like hydrants. Tarawa’s lone fire truck was of a certain age and long past its prime. It resided at the airport, where, to satisfy regulatory need, it was trotted out to the edge of the runway to attend to each landing and takeoff. That it could do nothing in case of fire was entirely beside the point. Air Marshall and Air Nauru, the two airlines that occasionally flew to Tarawa, insisted on having a fire truck present to attend to their crashes. And so Kiribati obliges them.

  The clerk made another call. I was impressed with how helpful people were. Nothing seemed to work on Tarawa, except the telephone system, which as Kate pointedly noted, was managed by I-Matangs, and yet everyone seemed very willing to attend to whatever troubled another, which posed a curious dilemma: If people were so helpful why was Tarawa such a mess?

  The clerk asked me where I lived. There are no addresses on Tarawa. There is the one road, called the main road, and it slithers halfway up the atoll, uninterrupted by stoplights or even stop signs. I described where I lived and the clerk asked me whether it was the green house or the pink house. I said the green and he mentioned as much to whomever he was speaking with on the telephone. He hung up and told me that a truck with a water tank would pick me up and haul the water I now so happily owned. It would cost $70.